Double Cheddar Bacon Burger

  • Difficulty: Ultra Basic
  • 15 minutes
  • One serving

If you’re looking for the perfect balance between meat, cheese, and lettuce, we got a burger recipe, especially for you!

Ingredients Needed for Double Cheddar Bacon Burger

4 ounces of minced meat
1 ounce bacon
1 burger bun
1 teaspoon mayonnaise
1 tablespoon pumpkin seeds
2 lettuces leaves
2 cheddars cheese

How to Cook Double Cheddar Bacon Burger

  1. Fry the burger patty and the bacon in a large frying pan, for 3-4 minutes.
  2. Take the bottom half of the burger bun and add a layer of mayonnaise, pumpkin seeds, lettuce, bacon, Cheddar slice, another lettuce leaf, the burger patty, another cheddar slice, ketchup, and the top part of the bun.
  3. Press it a little, it’s easier to eat.

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