Ingredients Needed for Cream Cheese and Smoked Trout Mini Sandwiches
4 ounces of cream cheese
1 onion, diced
1 tablespoon lemon juice
1 tablespoon chives
salt
4 slices of whole grain baguette
2 ounces of smoked trout, flaked
1 radish, sliced
1 tablespoon broccoli sprouts
How to Cook Cream Cheese and Smoked Trout Mini Sandwiches
- Add the cream cheese, onion, lemon juice, and chives, season with salt, and mix them.
- Spread the cream cheese mixture on the bread slices. On each one of them, add smoked trout, radish slices, and broccoli sprouts.