Coca Cola Ribs

Difficulty:

Ultra Basic
150

minutes

Servings:

2
A recipe from the cuisine, allowed in a / diet.

Now this recipe sure is American-inspired. Cola is usually served with ribs, but this time, we had new things planned with it. We’ve used it as a marinade for the ribs, and we must say, it has made them deliciously sweet and tender!

Nutritional Chart

Calories: 886 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 54 g
  • 52 g
  • 51 g

Ingredients Needed for Coca Cola Ribs

1 pound of pork ribs
1 cup Cola
2 tablespoons of sesame oil
2 tablespoons of ketchup
½ cup brown sugar
1 tablespoon soy sauce
1 tablespoon dark soy sauce
1 tablespoon sesame seeds
2 tablespoons of tomato sauce
1 teaspoon paprika powder

For the dip:

2 ounces of mayonnaise
1 spring onion, chopped
2 ounces of heavy cream
chives

How to Make Coca Cola Ribs

  1. Place the pork ribs in a large bowl.
  2. Add the Cola and sesame oil. Let it marinate for the next 90 minutes.
  3. Preheat the oven to 400 degrees F/ 200 degrees C.
  4. Take out the ribs and place them in a different bowl.
  5. Add ketchup, brown sugar, soy sauce, both regular and dark, sesame seeds, tomato sauce, and paprika powder.
  6. Mix so you can flavor the ribs.
  7. Line a baking tray with parchment paper and place the ribs over it. Spread the glaze over the ribs.
  8. Slide the tray into the oven and cook the ribs for the next 50 minutes.
  9. In the meantime, you can take care of the dip.
  10. Grab a small bowl and mix mayo with heavy cream, spring onion, and chives.
  11. Take the ribs out of the oven and serve them with the mayo dip!
5
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