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Chicken, Salami and Onion Tortilla

With lots of quality ingredients, this delicious tortilla is a very satisfying meal on its own. It’s got chicken breast, salami, lots of veggies, but its secret lies in the delicious roasted tomato sauce.
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With lots of quality ingredients, this delicious tortilla is a very satisfying meal on its own. It’s got chicken breast, salami, lots of veggies, but its secret lies in the delicious roasted tomato sauce.

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Ingredients

8 cherry tomatoes
1 ounce butter, melted
¼ cup tomato sauce
½ teaspoon nutmeg
0.5 tea spoon cumin
¼ cup chicken stock
1 tablespoon olive oil
2 tablespoons of vegetable oil
2 onions s, sliced
10 salamis slices
½ iceberg lettuce
salt
pepper
thyme
2 tablespoons of vegetable oil
2 chicken breasts s, around 5 ounces each
2 tortilla wraps
avocado

Ingredients

Steps

1
Done

Heat a skillet over medium heat, and add the tomatoes.

2
Done

Add the melted butter and cook the tomatoes, until they’ve softened.

3
Done

Set them in a blender, and season with cumin and nutmeg.

4
Done

Pour half of the chicken stock and olive oil. Blend everything until smooth.

5
Done

Heat 1 tablespoon of vegetable oil in a skillet over medium heat. Add the onion, and cook it until it softens. Add the salami, lettuce, and give it a good stir.

6
Done

After 1-2 minutes, pour the tomato blend and the remaining chicken stock. Season with salt, pepper, and thyme. Cook for 1 more minute and turn off the heat.

7
Done

Heat the remaining oil in a skillet over medium heat. Add the chicken breast and season it with salt, pepper, and thyme. Cook it for 20 minutes, turning it so you can evenly cook it.

8
Done

Serve everything in a warm tortilla.

9
Done

You can add avocado for a fresh touch.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

708 kcal
Calories
41 g
Protein
20 g
Fat
53 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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