Chicken, Pasta and Celery Soup

Difficulty:

Ultra Basic

20

minutes

Servings:

2

A recipe allowed in a / diet.

If you want to treat yourself to something cozy and homemade, there’s nothing better than a delicious soup. This one in particular has a great flavor, thanks to the chicken, veggies, spices, and herbs that go into it. The added pasta makes it much more savory.

Nutritional Chart

Calories: 381 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 31 g
  • 21 g
  • 19 g

Ingredients Needed for Chicken, Pasta and Celery Soup

1 tablespoon vegetable oil
1 onion, chopped
2 carrots, thinly sliced
1 celery stalk, thinly sliced
½ teaspoon dried thyme
2 cups of chicken stock
3 ounces of dried pasta
4 ounces of chicken breast, cooked
salt
pepper
parsley

How to Make Chicken, Pasta and Celery Soup

  1. Heat the vegetable oil in a skillet over medium heat.
  2. Add the carrots, celery, and cook them for 5 minutes.
  3. Season with thyme, and pour the chicken stock. Add the pasta and bring everything to a boil.
  4. Cover the pan with a lid and simmer for the next 10 minutes.
  5. Thinly slice the chicken, and add it into the soup. Season with salt and pepper.
  6. Keep it on heat for 2 more minutes.
  7. Serve it with a touch of parsley on top!
5
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