Nutritional Chart
Calories: 289 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 31 g
- 8 g
- 23 g
Ingredients Needed for Chicken and Mango Salad
1 tablespoon brown sugar
1 teaspoon apple cider vinegar
2 tablespoons of lime juice
2 garlic cloves, crushed
1 tablespoon olive oil
10 ounces of cooked chicken breast, sliced
½ cabbage, head, shredded
½ red cabbage, head, shredded
1 spring onion, chopped
1 carrot, shredded
1 green chili, chopped
1 mango, cubed
How to Make Chicken and Mango Salad
- Add the brown sugar, apple cider vinegar, lime juice, garlic, olive oil, and chicken breast in a bowl. Mix a little, cover the bowl with plastic wrap and marinate for 30 minutes.
- Add the two types of cabbage, spring onion, carrot, chili, and mango to the marinated chicken breast bowl. Mix them together and serve.