Cheesy Tater Tot Waffle With Bacon

  • Difficulty: Ultra Basic
  • 15 minutes
  • 2 servings

These guys are mega-delicious and there’s nothing easier than to assemble them. The crispy tots and bacon backed up by the bell pepper dices are being engulfed by the melted cheddar. The sky is the limit as to what and how many ingredients you toss between the two potato waffles. Enjoy your breakfast!

Ingredients Needed for Cheesy Tater Tot Waffle With Bacon

1 pound tater tots, thawed
1 cup cheddar, grated
2 ounces of fried bacon
1 tablespoon green bell pepper, diced
1 tablespoon red bell pepper, diced
spring onion, for garnishing (optionally)

How to Cook Cheesy Tater Tot Waffle With Bacon

  1. Place the tots on a waffle maker and cook for 8-10 minutes.
  2. Layer 1/2 cup cheddar on one of the tater tot waffles, add the fried bacon, and bell pepper dices. Add the remaining cheddar and top with the second tot waffle. Cook again for 2-3 minutes.
  3. Serve the waffle quartered. Optionally, garnish with chopped spring onion.

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