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Cheesy Spicy Chicken Boulettes

Make these French cuisine-inspired meatballs (“boulettes de viande” in French) with a spicy chicken mixture. Flavor it with herbs and make it special with ginger, chili, and garlic. Wrap the meatballs in breadcrumbs for a slightly crispy texture that contrasts in the most appetizing way with the gooey mozzarella core.
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Make these French cuisine-inspired meatballs (“boulettes de viande” in French) with a spicy chicken mixture. Flavor it with herbs and make it special with ginger, chili, and garlic. Wrap the meatballs in breadcrumbs for a slightly crispy texture that contrasts in the most appetizing way with the gooey mozzarella core.

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Ingredients

For the spiced chicken mixture:
10 ounces of chicken breast, cubed
1 teaspoon ginger garlic paste
2 teaspoons of chili sauce
2 teaspoons of red chili powder
2 teaspoons of mixed herbs
salt
1 tablespoon fresh parsley, chopped
For the meatballs:
7 ounces of low moisture mozzarella, cubed
3 eggs
¼ cup milk
cup flour
cup breadcrumbs
vegetable oil

Ingredients

  • For the spiced chicken mixture:

  • For the meatballs:

Steps

1
Done

Add the chicken breast, ginger-garlic paste, chili sauce, red chili powder, mixed herbs, and parsley to a mixer bowl. Season with salt and mix until smooth.

2
Done

Transfer to a bowl and start forming meatballs by wrapping the mozzarella cubes with the mixture. Set aside.

3
Done

Add the eggs and milk to a bowl and whisk until even. Set this egg wash aside. Add the flour to another bowl and the breadcrumbs to yet another one.

4
Done

Coat each meatball with flour, egg wash, and breadcrumbs.

5
Done

Fill a deeper frying pan with vegetable oil and heat it over medium heat. Add the meatballs and deep-fry them until golden brown.

6
Done

Serve them together with a tomato sauce.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

662 kcal
Calories
46 g
Protein
41 g
Fat
27 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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