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Cheesy Smoked Salmon Sandwiches

These sandwiches where crunchy meets creamy are so extremely delicious that you’ll never stop gorging on them. This is thanks to the oregano and thyme-flavored dressing paired with a creamy smoked salmon spread. Trust us, they are incredible. We've tried them.
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These sandwiches where crunchy meets creamy are so extremely delicious that you’ll never stop gorging on them. This is thanks to the oregano and thyme-flavored dressing paired with a creamy smoked salmon spread. Trust us, they are incredible. We've tried them.

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Ingredients

For the dressing:
1 tablespoon olive oil
1 teaspoon melted butter
1 garlic clove, crushed
1 teaspoon dried oregano
1 teaspoon dried thyme
salt
pepper
2 bread buns, sliced (for serving)
For the spread:
4 ounces of smoked salmon
1 tablespoon lemon juice
cup cream cheese
¼ red bell pepper, diced
2 tablespoons of parmesan, grated
1 teaspoon fresh parsley, chopped
salt
pepper
¼ cup broccoli sprouts for garnishing
1 lime, wedged

Ingredients

  • For the dressing:

  • For the spread:

Steps

1
Done

For the dressing: Add the ingredients for the dressing to a small bowl. Mix until even using a teaspoon.

2
Done

Spread the dressing on the bread slices and transfer them to a baking dish. Bake for 15 minutes at 360⁰F/180⁰C.

3
Done

For the spread: Place the salmon on the work surface and grind it using a knife. Transfer it to a bowl.

4
Done

Also, add the lemon juice, cream cheese, bell pepper, parmesan, and parsley. Season with salt and pepper and mix until even using a fork or a tablespoon.

5
Done

Spread this mixture on the bread slices and top with broccoli sprouts. Serve with lime wedges.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

369 kcal
Calories
13 g
Protein
24 g
Fat
27 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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