Cheesy French Fry Pizza With Salami







A recipe allowed in a / diet.

Next time when you make your own pizza try this gluten-free version. Make the crust from French fries and increase the cheesiness factor by adding parmesan, Emmental, and mozzarella. And don’t forget the salami and tomato sauce, because it's a pizza after all. Of course, there are some preparations you have to make but it’s worth the while.

Nutritional Chart

Calories: 455 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 26 g
  • 23 g
  • 37 g

Ingredients Needed for Cheesy French Fry Pizza With Salami

French fries (2-3 large potatoes)
2 teaspoons dried oregano
2 tablespoons Parmesan, grated
4 ounces Emmental cheese, cut into small slices
2 tablespoons tomato sauce
1 cup low moisture mozzarella, grated
4 ounces salami, finely sliced

How to Make Cheesy French Fry Pizza With Salami

  1. Coat an oven-proof 12-inch pan with French fries.
  2. Mix the parmesan with the oregano in a small bowl, then sprinkle the mixture over the fries.
  3. Bake for 10 minutes at 360⁰F/180⁰C.
  4. Top with Emmental cheese, tomato sauce, grated mozzarella, and salami.
  5. Bake for 20 minutes at 360⁰F/180⁰C.

Did you like this recipe?

Click on a star to rate it!

Average rating 3.7 / 5. Vote count: 3

Be the first to rate this recipe.

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to Top