Cheesy French Fry Pizza With Salami
Next time when you make your own pizza try this gluten-free version. Make the crust from French fries and increase the cheesiness factor by adding parmesan, Emmental, and mozzarella. And don’t forget the salami and tomato sauce, because it’s a pizza after all. Of course, there are some preparations you have to make but it’s worth the while.
Ingredients Needed for Cheesy French Fry Pizza With Salami
French fries (2-3 large potatoes)
2 teaspoons dried oregano
2 tablespoons Parmesan, grated
4 ounces Emmental cheese, cut into small slices
2 tablespoons tomato sauce
1 cup low moisture mozzarella, grated
4 ounces salami, finely sliced
How to Make Cheesy French Fry Pizza With Salami
- Coat an oven-proof 12-inch pan with French fries.
- Mix the parmesan with the oregano in a small bowl, then sprinkle the mixture over the fries.
- Bake for 10 minutes at 360⁰F/180⁰C.
- Top with Emmental cheese, tomato sauce, grated mozzarella, and salami.
- Bake for 20 minutes at 360⁰F/180⁰C.