Ingredients
-
1
-
1
-
1
-
1
-
-
-
6
-
1
-
0.5
-
2
-
Steps
1
Done
|
Preheat the oven to 340 degrees F/170 degrees C. |
2
Done
|
Place the bell peppers on your wooden board. Slice them in halves and scoop their inside. |
3
Done
|
Lay the bell pepper halves in a baking dish and drizzle them with vegetable oil. Season with salt and pepper. |
4
Done
|
Add 1 teaspoon of tomato sauce inside each bell pepper. Top them with mozzarella, parmesan, and chorizo. |
5
Done
|
Slide the tray into the oven for the next 15 minutes. |
6
Done
|
Top them with some chopped parsley. |
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