Ingredients Needed for Cheese Wands
3 toast breads
3 cheddars cheese
2 tablespoons of butter
How to Cook Cheese Wands
- Remove the toast edges and flat the bread with a dough roller.
- Add the Cheddar cheese. Roll the bread tight.
- Melt the butter in a saucepan and add the toast rolls, until slightly brown.
- Serve them with your favorite dipping sauce!