Cheese and Bacon Puff Pastry
If you have some puff pastry in your fridge, here’s an idea of a delicious snack! Add cheese and bacon to your puff pastry and put it in a sandwich maker. And that’s it!
Ingredients Needed for Cheese and Bacon Puff Pastry
2 tablespoons of vegetable oil
7 ounces of bacon
7 ounces of cheddar cheese
1 puff pastry
½ cup chopped spring onion
How to Cook Cheese and Bacon Puff Pastry
- Heat the vegetable oil in a saucepan. Add bacon and cook it until light golden brown.
- Spread the Cheddar cheese, bacon and spring onion on half of the puff pastry. Roll it up and put it in a sandwich maker for 1 minute.
- Enjoy it with your favorite dipping sauce.