Butter and Lime Lobster

Difficulty:

Ultra Basic

20

minutes

Servings:

1

A recipe allowed in a / / diet.

Lobster meat is one of the tastiest around so you don’t need many other ingredients to go with it! Just keep it simple and try this recipe! It’s a healthy dinner choice!

Nutritional Chart

Calories: 172 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 4 g
  • 24 g
  • 7 g

Ingredients Needed for Butter and Lime Lobster

1 lobster
1 tablespoon butter
½ lime

How to Make Butter and Lime Lobster

  1. Remove the head of the lobster and clean out all the meat from the inside.
  2. Chop the lobster meat.
  3. Heat a saucepan and melt the butter.
  4. Add lobster meat, squeeze the lime juice and cook for 1-2 minutes.
  5. Take the empty lobster carcass and fill it with the cooked meat.
  6. Serve with salad.
5
(1)

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4 thoughts on “Butter and Lime Lobster”

  1. Katherine B.

    I like it because I love lobster. It has I think only 3 ingredients. It was easy to understand and follow. It looked good on the plate. However I would cut just a little lime.

    Reply
  2. Carol james

    Looking good. Lobster is one of the greatest meals in the world l love it i love it i lobe it i would eat it every fay if i can afford it

    Reply

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