Bread-Wrapped Prosciutto and Cheddar Sticks







A recipe allowed in a diet.

Always on the hunt for new and interesting snacks? This one may brighten up your day! There are 3 main ingredients to it: Cheddar, prosciutto, and toast bread. Wrap them, fry, and serve them soaked in some good, soft-boiled eggs. Ready in just 20 minutes, this snack is a great idea for breakfast as well!

Nutritional Chart

Calories: 529 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 27 g
  • 22 g
  • 37 g

Ingredients Needed for Bread-Wrapped Prosciutto and Cheddar Sticks

3 eggs
8 prosciuttos
5 ounces of cheddar
8 toast breads
vegetable oil for frying

How to Make Bread-Wrapped Prosciutto and Cheddar Sticks

  1. Add the eggs in a saucepan full of simmering water. Boil them for 3-4 minutes.
  2. Grab your Cheddar and slice it into 0.4 inch (1 cm) thick sticks.
  3. Slice off the edges of the toast bread slices.
  4. Level the bread slices with a rolling pin. Top one of them with 1 slice of prosciutto, and wrap it around 1 stick of Cheddar. Continue making 7 more sticks.
  5. Heat the oil in a skillet over medium heat. Add the sticks and fry them for around 3 minutes, while turning them over, so you prevent them from burning.
  6. Serve them soaked in the soft-boiled eggs!

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