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Black Bean Chocolate Truffles

This take on truffles is gluten-free vegan stuff for your sweet tooth. Make yours vegan too, with healthy black beans, cocoa powder, oat flour, and coconut butter. Sweeten them with maple syrup. Coat them in more cocoa powder and get the party started.
This take on truffles is gluten-free vegan stuff for your sweet tooth. Make yours vegan too, with healthy black beans, cocoa powder, oat flour, and coconut butter. Sweeten them with maple syrup. Coat them in more cocoa powder and get the party started.

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Ingredients

1 cup cooked black beans
2 tablespoons of maple syrup
cup cocoa powder
cup oat flour
2 tablespoons of coconut butter

Ingredients

Steps

1
Done

Add all the ingredients into the blender. Blend until smooth.

2
Done

Line a 7 x 4 x 1.5 inches (17 x 10 x 4) baking dish with parchment paper. Add the mixture and evenly spread it, then freeze for 60 minutes.

3
Done

Cut into cubes and serve coated with cocoa powder.

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Nutritional Chart

126 kcal
Calories
6 g
Protein
4 g
Fat
24 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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