Beef Gyros

How to Cook Beef Gyros

1. Heat the olive oil in a pan over medium-high heat and add the ground meat.
2. Break it into smaller pieces and cook it until it starts browning while occasionally stirring.
3. Season with garlic powder, oregano, onion flakes, salt, and pepper.
4. Cook and stir for 12 minutes.
5. Add the yogurt, cucumber, and red onion to a smaller bowl. Mix until even.
6. Spread some of the yogurt sauce on the pitas. Top with lettuce, ground beef, tomato slices, chili, and some more sauce.
7. Serve them rolled and bound with a cord.