Basil and Cherry Edible Flowers

Difficulty:

Ultra Basic

5

minutes

Servings:

2

A recipe allowed in a / / diet.

You don’t have to do much to make your significant other feel special. Sometimes, it’s enough to tell you love him and make a simple snack for a late morning.

Nutritional Chart

Calories: 344 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 3 g
  • 12 g
  • 31 g

Ingredients Needed for Basil and Cherry Edible Flowers

4 basil leaves 2 red cherry tomatoes 4 mozzarellas pearls 4 chorizos 4 goat cheeses olive vinegar olive oil 5 tablespoons of tomato sauce

How to Make Basil and Cherry Edible Flowers

  1. Put every basil leaf on a skewer stick, near to the steam.
  2. Add on the same stick one cherry tomato and, on top, a mozzarella pearl.
  3. Fix the stick with the top of the basil leaf.
  4. Place the edible flowers on a plate.
  5. On the same plate, put chorizo, goat cheese and olives.
  6. Drizzle it with some red vinegar and olive oil.
5
(1)

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