Banana Chocolate Chip Muffins

  • Difficulty: Ultra Basic
  • 15 minutes
  • 4 servings

If you don’t like to spend too much time in the kitchen preparing complicated desserts, here’s an idea of something quick! Note down this recipe: banana chocolate chip muffins. In 15 minutes, you will have a very special dessert.

Ingredients Needed for Banana Chocolate Chip Muffins

1 banana
1 egg
5 ounces of peanut butter
1 tablespoon vanilla extract
¼ tablespoon baking soda
¼ cup chocolate chips

How to Cook Banana Chocolate Chip Muffins

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Prepare a 12-hole muffin pan.
  3. Add the banana, egg, peanut butter, vanilla extract, and baking soda to the blender and puree them. Also, add chocolate chips.
  4. Divide the batter evenly and pour it into the muffin pan holes. Bake for 10 minutes.
  5. Serve with chocolate sauce on top!

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