Baked Butternut Squash

  • Difficulty: Basic
  • one hour and 5 minutes
  • 2 servings

Baked butternut squash is amazing with its mild sweetness and its unique flavor. Here you have a butternut squash dish that is a dessert and a side-dish at the same time. Just flavor with cinnamon and olive oil and sweeten it more with brown sugar and forget about it for 1 hour in the oven.

Ingredients Needed for Baked Butternut Squash

½ butternut squash, cored and sliced
1 tablespoon olive oil
1 teaspoon salt
½ teaspoon pepper
2 teaspoons cinnamon
2 teaspoons brown sugar

How to Cook Baked Butternut Squash

  1. Add the cut butternut squash to a baking dish. Drizzle with the olive oil and season with the salt, pepper, cinnamon, and brown sugar.
  2. Bake for 60 minutes at 380⁰F/190⁰C.
  3. Serve.

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