Bacon Stuffed Avocado

  • Difficulty: Ultra Basic
  • 15 minutes
  • 4 servings

Sometimes, the most delicious things have unexpected wrappings! Like this bacon and bread stuffed avocado that will make any moment of the day a savory one.

Ingredients Needed for Bacon Stuffed Avocado

5 ounces of sliced bacon 1 tablespoon vegetable oil 1 cup bread cubes 1 tablespoon mayonnaise 1 parsley salt pepper 2 avocados ¼ cup shredded mozzarella 1 cup breadcrumbs

How to Cook Bacon Stuffed Avocado

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Cut the bacon into little pieces and fry it in a pan, with vegetable oil. Add the bread cubes in the pan. Stir them together for 3-4 minutes.
  3. Put the bacon and the bread in a medium sized bowl. Add the diced tomatoes, the mayonnaise, the parsley, salt, and pepper. Mix everything together with a fork.
  4. Cut the avocado in half, remove the stone. Stuff each half with the mix you have prepared.
  5. Bake for 5 minutes.

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