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Bacon and Peanut Butter Cheeseburger

So, the weekend is knocking at your door and you want to treat yourself like a king? We have a burger for you that will surely make you feel like royalty. Just look at the ingredients. This big guy here has fried bacon, peanut butter, french fries, and all kinds of delicious toppings that will make it an excellent experience for your taste buds.
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So, the weekend is knocking at your door and you want to treat yourself like a king? We have a burger for you that will surely make you feel like royalty. Just look at the ingredients. This big guy here has fried bacon, peanut butter, french fries, and all kinds of delicious toppings that will make it an excellent experience for your taste buds.

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Ingredients

3 slices of bacon, chopped
14 ounces of ground beef
½ teaspoon chili flakes
1 teaspoon garlic powder
1 teaspoon onion powder
1 egg
1 teaspoon peanut butter
salt
pepper
1 tablespoon butter
4 slices of cheddar
2 burger buns
1 tablespoon mayonnaise
1 teaspoon mustard
1 teaspoon soy sauce
½ teaspoon tabasco
1 ounce arugula
2 slices of tomato
2 pickles
ketchup

Ingredients

Steps

1
Done

Heat a skillet over medium heat, add the bacon in it and cook it until golden.

2
Done

Add the ground beef in a large bowl and mix it with fried bacon, chili flakes, garlic powder, onion powder, egg, and peanut butter. Season with salt and pepper.

3
Done

Mix it with a spatula to combine the ingredients.

4
Done

Pour a drop of olive oil into your hands and shape the mixture into 2 burger patties.

5
Done

Heat a skillet over medium heat, add the butter in it and melt it.

6
Done

Add the burger patty and cook it until browned (around 7 minutes).

7
Done

Flip them on the other side and cook for 2-3 minutes. Top the patties with the Cheddar slices. Cook until the Cheddar melts (3-4 minutes).

8
Done

Add the mayo in a small bowl and mix it with mustard, soy sauce, and tabasco sauce. Mix with a teaspoon.

9
Done

Start assembling the burger. Spread the sauce over the bottom side of the bun. Top with arugula, burger patty, tomato, pickles, and ketchup.

10
Done

Finish it with the top side of the bun.

11
Done

Use the ingredients to make 2 cheeseburgers.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

1132 kcal
Calories
66 g
Protein
78 g
Fat
40 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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