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Bacon and Mozzarella Pizza Sticks

Meet a recipe so simple (only 3 ingredients) and so delicious. You just need the ever-delicious bacon and some grated mozzarella for the cheesy factor. Wrap all in puff pastry and off to the oven with them. We think you’ll find that only three pizza sticks are not enough.
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Meet a recipe so simple (only 3 ingredients) and so delicious. You just need the ever-delicious bacon and some grated mozzarella for the cheesy factor. Wrap all in puff pastry and off to the oven with them. We think you’ll find that only three pizza sticks are not enough.

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Ingredients

3 tablespoons of flour for dusting
12 ounces of puff pastry dough (cut into 3 lumps)
7 ounces of bacon, diced
4 ounces of low moisture mozzarella, grated (1 cup)

Ingredients

Steps

1
Done

Dust the work surface with flour. Flatten one lump of dough using the rolling pin. Try to give it an oval form.

2
Done

Add diced bacon and grated mozzarella on one half of the dough oval. Roll it. Do the same for the other 2 dough lumps.

3
Done

Line a baking tray with parchment paper and place the three rolls on it. Bake for 25 minutes at 360⁰F/180⁰C.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

352 kcal
Calories
9 g
Protein
26 g
Fat
21 g
Carbohydrates

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Andrei Gusty

Well, I love to eat! I guess I always did. Tasty foods, traditional foods, fast-foods, healthy foods and, again, not so healthy ones. You name it.

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