Avocado Ranch Dip

Difficulty:

Medium
15

minutes

Servings:

4
A recipe from the cuisine, allowed in a / / / diet.

Are you fond of ranch dressing? Well, now you can try a healthier version of it, with avocado as the main ingredient. You can add yogurt, Dijon mustard, some garlic, a few basil and coriander to bring it a fresh flavor. Now, how about serving it with your French fries?

Nutritional Chart

Calories: 182 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 5 g
  • 15 g
  • 11 g

Ingredients Needed for Avocado Ranch Dip

3.5 ounces of yogurt
2 avocados
1 tablespoon Dijon mustard
1 teaspoon white wine vinegar
2 garlic cloves
2 fresh basil leaves
1 teaspoon fresh coriander, chopped
salt
pepper

How to Make Avocado Ranch Dip

  1. Slice the avocados into halves and remove their pit.
  2. Add the yogurt and avocado halves in your blender.
  3. Add the Dijon mustard, white wine vinegar, garlic, basil, and coriander.
  4. Season with salt and pepper.
  5. Blend everything until smooth.
  6. Serve it as a dip for your favorite dishes
5
(2)

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