Avocado Chicken Tortilla Wraps

Difficulty:

Basic

15

minutes

Servings:

4

A recipe allowed in a diet.

When it comes to filling the tortillas, the sky is the limit. This time, let’s pair pulled chicken breast with avocado, sour cream, some veggies, and make everything extra-cheesy.

Nutritional Chart

Calories: 568 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 41 g
  • 25 g
  • 46 g

Ingredients Needed for Avocado Chicken Tortilla Wraps

1 avocado, diced
3 tablespoons lime juice
10 ounces chicken breast, cooked and pulled
1 red bell pepper, minced
1 red onion, minced
1 cup parmesan, grated
½ cup Cheddar, grated
1 cup sour cream
1 spring onion, minced
4 tortilla wraps

How to Make Avocado Chicken Tortilla Wraps

  1. Add the diced avocado to a bowl and mash it using a fork.
  2. Add the lime juice and mix.
  3. Add the pulled chicken breast and minced bell pepper. Mix them in.
  4. Keep adding the onion, parmesan, Cheddar cheese, sour cream, and spring onion. Mix.
  5. Use this mixture to fill the tortilla wraps, then roll and wrap.
5
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