Apple Cupcakes

  • Difficulty: Ultra Basic
  • 50 minutes
  • 12 servings

When you want to spoil yourself with a sweet, but healthy dessert, make these apple cupcakes! Don’t skimp on the cinnamon!

Ingredients Needed for Apple Cupcakes

4 apples
2 tablespoons of cinnamon
½ cup sugar
½ cup raisin
3 tablespoons of crushed walnut
1 puff pastry sheet

How to Cook Apple Cupcakes

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Peel the apples and shred them. Add the cinnamon, the sugar, the raisins, and the walnuts.
  3. Combine all the ingredients.
  4. Cut the puff pastry sheet into 12 squares.
  5. Grease a muffin pan and put the puff pastry squares into each form.
  6. Add the apple mixture.
  7. Bake it for 20 minutes.
  8. After you bake the apple cupcakes, cut the edges of the puff pastry with scissors.
  9. If you want, top it with store-bought colored frosting.

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