Apple and Strawberry Roll-Ups

How to Make Apple and Strawberry Roll-Ups

1. Dice the apples and add them to a saucepan over low heat.
2. Add the frozen strawberries, then cook and stir for 20 minutes.
3. Transfer the cooked fruits to a measuring glass and puree them using a hand blender.
4. Strain the mixture into a bowl.
5. Line a baking tray with parchment paper, then evenly spread the mixture on it in a thin layer.
6. Bake for 8 hours at 122⁰F/50⁰C.
7. Let it cool and cut into long strips, then roll and bind.