Almond and Chocolate Muffins

  • Difficulty: Basic
  • 30 minutes
  • 3 servings

Looking for something to sweeten your day? Look no further! These almond and chocolate muffins are definitely what you need!

Ingredients Needed for Almond and Chocolate Muffins

8 ounces of muffin mix
¼ cup water
3 eggs
2 tablespoons of chocolate chip
2 tablespoons of almond flake

How to Cook Almond and Chocolate Muffins

  1. Preheat the oven to 365 degrees F/185 degrees C.
  2. Put the muffin mix in a large bowl. Mix it together with water and eggs, until you get a creamy consistency.
  3. Mix in the chocolate chips and the almond flakes.
  4. Line a six cup muffin pan with the paper muffin cases. Pour the mix in the cases. Sprinkle chocolate chips over each one.
  5. Bake them for 20 minutes.

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