3-Ingredient Breakfast

  • Difficulty: Ultra Basic
  • 20 minutes
  • 2 servings

After a busy week, we find that it’s best to spoil yourself in the weekend with something savory and comforting. Try this 3-ingredient breakfast with new potatoes, eggs, and sausage before indulging in your cravings for something sweet! You can also eat this delicious combo as a great brunch!

Ingredients Needed for 3-Ingredient Breakfast

1 pound new potato
vegetable oil for frying
1 red onion, sliced
2 sausages
chili flakes
2 eggs

How to Cook 3-Ingredient Breakfast

  1. Peel of the skin of the potatoes.
  2. Heat a large skillet and add enough vegetable oil to cover all the potatoes when fried.
  3. Turn the heat high and add potatoes. Fry them for about 10 minutes while turning them over with a spatula.
  4. Separately, heat another skillet, add 1 tablespoon vegetable oil and begin frying the red onion.
  5. When golden, add the fried potatoes.
  6. Add sausages and season all with chili flakes, salt, and pepper. Keep them on heat until the sausages are cooked.
  7. Fry the eggs in another skillet. For best results, after breaking the eggs in the skillet, put a lid on until the eggs are ready.
  8. Serve potatoes alongside 1 sausage and 1 egg.

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