If you’re looking for something satisfying and delicious that can be cooked and make up quite a few meals or feed an entire family, then you should really check out these quiche recipes.
The ideas below are quite versatile and give you plenty of ideas for fillings and different flavors that can be switched up so that you’re never bored but you’re always full and satisfied after a meal. Quiche recipes are also ideal because you can just grab the remaining slices for lunch the next day and they’re easy to take to work. I only see advantages here so let’s move on to the actual recipes!
7 quiche recipes to give you your fill
This is a healthy and delicious quiche you can enjoy whether it’s breakfast, lunch, or dinner time. It’s also easy to make, and you can eat it both warm and cold. If you made more than your family can eat for one meal, pack some slices for your lunch break. Add a salad and there you go: you have a satisfying meal!
Looking for new brunch ideas? How about trying a savory French treat? Make this delicious quiche, with mozzarella, spinach, and bacon as its main ingredients. It may take a bit to make it, so if you know you’re a hungry person in the morning, make it the day before and refrigerate it. It will be equally delicious, we assure you.
Welcome to the hearty and nutritious crustless veggie quiche! Starring: eggs, cauliflower, and spinach. In other words, a delicious vegetarian egg pie, which from the vegetarian point of view has it all. If you don’t believe us, just give it a try. It won’t take much.
By now, you must know what a good quiche is all about. This one has a crispy pastry dough, and a delicious filling made of Cheddar and goat cheese. You can make it in just a bit over 30 minutes, and it’s the perfect excuse to bring your friends for an afternoon snack.
Who would say no to a savory tart inspired by the French cuisine? It’s a vegetarian, yet still filling party dish. Actually, you can gorge on it warm or cold on any occasion. It’s all gooey goat cheese, eggs, and nutmeg-flavored milky batter. So, if you’re thinking about holding a party, think quiche.
Ready for a crowd-pleasing quiche that’s going to make you dream of France? Fill this buttery crust with a cheesy bacon and vegetable mixture. Use tender leek and spinach as an extra filling and add crème fraiche to liven things up even more. It’s suitable for breakfast, lunch, and dinner, hot or cold!
Looking for a nourishing dish for your brunch with friends or simply lunch at work? Cook this spinach and bacon quiche and surprise your meal companions with the sweet butternut squash pieces inside.