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Oats are one of the healthiest grains you can have and still, everybody uses them mostly to make oatmeal. Or porridge. But there can be way more to cooking oats than that. Plenty of ideas under the sun to integrate your oats in other dishes and benefit from their nutrients. Not only are oats a […]
Cooking Oats Beyond Morning Oatmeal: 3 Great Ideas Read More »
We’ve all died and gone to heaven thanks to a divine piece of carrot cake. But having dessert vegetables shouldn’t be limited to that beta-carotene goodness. There are plenty of other veggies that fit the bill and are worthy of ending your meals on a high note. Who needs cherries on top when there are
Dessert Vegetables or What You’ve Been Missing Out On Read More »
Overripe bananas are brown and squishy and not very pleasant to eat because they become sweeter and stickier. But why waste something that could be put to good use in another way? Here’s what you can do with a banana that seems to be past its expiration date. The nutrient content of a banana changes
Don’t Waste Overripe Bananas. Here’s What to Do With Them Read More »
Making breakfast first thing in the morning could be a bit discouraging – especially if you’re a night owl and you have trouble getting out of bed when the alarm rings, right? Let’s say we feel you. The downside of this lifestyle is no time for preparing breakfast and thus skipping it may be your
10 Breakfast Ideas for Lazy People Read More »
Almond flour and almond meal are often mistaken for one another. They’re similar and, of course, made with almonds, but they’re not the same thing! Along with the popularity of the gluten-free diet, alternative flours seem to be gaining traction with everyone. Almond meal and almond flour are two of the more popular gluten-free alternatives
Almond Flour and Almond Meal – What Are the Differences? Read More »
Pancakes are well and good for a traditional breakfast, but sometimes you need variety in your life. That’s why we recommend you learn how to make crepes: they’re just as fast and easy and the batter keeps for a few days. Confession: I’ve had more crepes than pancakes in my life, and I adore them.
How to Make Crepes Read More »
A busy life means even less time for cooking. Which means that sometimes, even though you hate it, you end up wasting too much food and end up resenting yourself for throwing it in the trash. Here are some cost-effective foods that will keep for a reasonable while. Sometimes in life, a lot of things
Cost-Effective Foods With a Long Shelf Life Read More »
Long live the oatmeal! Oatmeal is a type of porridge that can be made of all three types of oats: steel-cut, rolled, and instant oats. Still, what are the significant differences between these processed grains? No matter the season, oatmeal or oat porridge is a staple of healthy breakfast in many English-speaking countries like the
Steel-Cut, Rolled, and Instant Oats. What to Do With Each One? Read More »
If you want to organize a perfect brunch at home, remember that you’re not Martha Stewart nor Jamie Oliver. And nobody expects you to be! So, don’t stress out. Everything will work out just fine if you follow at least some of these rules. Usually, I wake up early even during the weekends. When I’m not
The Perfect Brunch Calls for Just These 8 Steps Read More »
Ancient grains may be called like that, but some of them are, in fact, just grains, while others are pseudo-cereals. Buuut – they all are considered very healthy. And can be also very tasty if you know how to cook them. The Inca people used quinoa in their religious ceremonies around 3,000 to 4,000 years
It’s Time to Fall in Love With These 5 Ancient Grains Read More »
Compound butter is butter enriched with other ingredients that change its flavor. You can use it as a spread, but sometimes your best idea is to add it to a steak.  When I’m going to a restaurant and I get butter and toast on the house I’m the happiest person at my table! I
How to Make Compound Butter. 5 Ideas to Enrich Your Dishes Read More »
Do you have some leftover whipped cream in your fridge? Don’t throw it away! You’ll be surprised to find out how many (delicious) uses it can have. Whipped cream is one of life’s small pleasures – not only does it enhance the taste of your desserts but it also helps them look fabulous! Whenever I
5 Smart Ways to Use Leftover Whipped Cream Read More »
