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Perfect French fries might be The Dream. The culinary dream, that is, and though it’s a simple dish to make, there are plenty of ways where you could go wrong. Luckily, science has help for us. Of course, one should consume them responsibly, since science has already told us that they’re really not the healthiest […]
The Perfect French Fries: Science Found the Formula Read More »
Pretty much every time when creamy and cheesy get paired with crunchy, good things happen to the palate. We’re having a similar case here, where we load the creamy and crusty potato sticks with gooey Cheddar cheese. Now, these guys call for a red dip, don’t they?
Crusted Potato and Cheddar Sticks Read More »
4 boiled potatoes, cubed
1 tablespoon cream cheese
1 spring onion, finely chopped
salt
pepper
2 fried bacon slices, finely chopped
5 ounces of cheddar, cut into thick 2-inch long sticks
flour
2 whisked eggs
breadcrumbs
Do you know what you should eat after a hot day at the beach or after you’ve spent a huge part of the day in the sun? Besides drinking a lot of water, you should consume foods high in water content to stave off dehydration. Do you like spending the entire day at the beach
What You Should Eat After a Hot Day at the Beach Read More »
If you’re looking to branch out when it comes to cooing this veggie, then we’ve got you covered. Here are some of our tastiest zucchini recipes. We’ve had so many zucchini recipes to choose from for this, since it mostly works with anything, as anything. Cupcakes, noodles, chips, you name it. These tasty and healthy
Zucchini Recipes That Prove How Versatile They Are Read More »
Not all beans are created equally. Some thrive when cooked in a certain way, others might just go the opposite route. But we’re telling you right now how and what to cook with different types of beans. We’ve talked before about ‘The Beaning of life’ and there have been many bean meals and many bad
What to Make With Different Types of Beans? Read More »
Easter brunch is this season’s ‘Christmas dinner’! If you can, set the table in the garden and enjoy warm weather, close relatives, good friends, and delicious foods. We give you some ideas, but in the end, the choice is yours! Being a guest at an Easter lunch is easy. At most, all you have to
Easter Brunch Ideas. How to Make It Nice With a Bit of Effort Read More »
It’s the season when lamb recipes reign supreme! If you want to cook a delicious, flavorful, yet special dish for your family, this type of meat is definitely the way to go! And we have some great suggestions for you! As I get older so do my tastes refine. And after a seeming eternity of
Perfect Lamb Recipes for a Celebration Dinner Read More »
Sometimes you have too much of an ingredient on hand and when you’re thinking what to do with it, you’re drawing a blank. That’s why we compiled these mayonnaise recipes for you so that you can find all that you might need in one place. Recently I made a huge batch of mayo and all
Mayonnaise Recipes: What to Make if You Have Too Much Mayo? Read More »
This day and age we have more and more options what kind of food to cook and what ingredients to choose. But we can get a bit set in our old ways and forget to experiment. That’s why we thought we’d talk about the types of beans out there and what to cook with them.
The Beaning of Life: 10 Common Types of Beans to Cook With Read More »
Do you care for some chips? Not the usual ones made from potatoes, but low-carb healthy ones baked by you in your own kitchen. Spike them with paprika and turmeric and also drizzle some olive oil into the tray. The thinner you cut the slices, the crispier you’ll get them. Serve them with some dip.
Baked Zucchini Chips Read More »
1 large zucchini, sliced
1 tablespoon olive oil
salt
½ teaspoon turmeric
½ teaspoon paprika
Grilled skewers are such a pleasure to everyone’s party guests. They are literally finger-licking colorful treats. Try diced lamb tenderloin this time and don’t forget the flavorful vegetables, of course. Serve them with a sharp and refreshing yogurt dip.
1 cup mushrooms, halved
1 cup zucchini, diced
1 cup plum tomatoes
1 cup lamb tenderloin, diced
1 cup eggplant, diced
1 cup cherry tomatoes
olive oil
dried oregano
salt
⅔ cup low-fat yogurt
1 tablespoon cucumber, minced
1 tablespoon fresh mint, chopped
2 garlic cloves, crushed
1 teaspoon lemon juice
These delicious low-carb lamb mince bites can be served as a starter, but also as a main course. Flavor the mixture with onion, parsley, and bittersweet cumin. Increase the hotness factor with harissa. Let’s bake them for a change and serve with a no-brainer refreshing yogurt (dipping) sauce.
Lamb Meatballs With Yogurt Sauce Read More »
1 ⅓ pounds of lamb mince
1 egg
1 tablespoon harissa
½ cup fresh parsley
4 garlic cloves, crushed
1 small onion, minced
sea salt
½ teaspoon cumin powder
⅓ cup oat bran, crushed
¾ cup low-fat yogurt
1 teaspoon lemon juice
