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Peanut Butter Bran Muffins

For this recipe, we have first prepared a mixed dough using regular flour and wheat bran. Maybe the combo seems dull at first sight, but inside you’ll discover a pleasant surprise – a delicious and creamy peanut butter filling. Serve these muffins with some fruit on top and a touch of your favorite jam!

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Ingredients Needed for Peanut Butter Bran Muffins

2 ounces of butter, melted
1 egg
1 tablespoon olive oil
½ cup flour
½ cup wheat bran
½ cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
½ cup milk
2 ounces of red grapes
4 ounces of peanut butter

For the topping:

jam
redcurrant

How to Make Peanut Butter Bran Muffins

  1. Place the melted butter in a bowl.
  2. Add the egg, and olive oil. Whisk everything until smooth.
  3. Place the flour in a separate bowl. Add the wheat bran, sugar, cinnamon, baking powder, and baking soda. Whisk.
  4. Slowly add the melted butter mixture and milk, while whisking in the process, until you obtain a smooth mixture. Add the grapes and mix for half a minute more. The mixture should be enough for you to obtain 8 muffins.
  5. Preheat the oven to 350°F/175°C.
  6. Place the mixture into individual muffin molds. Add 1 teaspoon of peanut butter inside each muffin.
  7. Bake the muffins for the next 25 minutes.
  8. You can serve the muffins with cherry jam and your favorite red fruits on top.

Maple Peanut Butter French Toast

Do you need an excuse for eating some extra peanut butter? Maybe some French toast may help! Make this French toast with peanut butter and maple syrup for breakfast or whenever you crave for a comfort snack, and you’ll be happier in no time!

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Ingredients Needed for Maple Peanut Butter French Toast

2 eggs
1 teaspoon sugar
1 teaspoon vanilla extract
2 tablespoons of milk
6 breads slices
¼ cup maple syrup
2 tablespoons of peanut butter
cinnamon powder

How to Make Maple Peanut Butter French Toast

  1. Put the eggs, sugar, and vanilla extract in a bowl and whisk them together.
  2. Add the milk and whisk.
  3. Heat the vegetable oil in a skillet.
  4. Soak the bread slices in the egg mixture, one by one, then fry them on both sides until they start to brown on the edges.
  5. Serve 3 French toasts for one serving, with maple syrup, one tablespoon of peanut butter, and some cinnamon.

Peanut Butter and Banana Muffins

Did you know you can make delicious muffins without any flour or oil? If you’re surprised, we assure you this recipe will make your day. The muffins are made with bananas, a couple of eggs, peanut butter, and flavored with cinnamon and vanilla. You can make them in just half an hour, so they’re quick, as well as tasty.

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Ingredients Needed for Peanut Butter and Banana Muffins

3 bananas s, sliced
2 eggs
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon baking powder
1 teaspoon vanilla powder
1 teaspoon salt
2 tablespoons of honey
¼ cup peanut butter

How to Make Peanut Butter and Banana Muffins

  1. Preheat the oven to 350°F/175°C.
  2. Add the sliced bananas in your food processor.
  3. Add the eggs, baking soda, cinnamon, baking powder, vanilla powder, salt, honey, and peanut butter.
  4. Mix them at high speed until all the ingredients combine.
  5. Grab a 6-cup muffin tray. Add muffin wrappers inside the empty slots.
  6. Fill the slots with the banana mixture, adding around 1 tablespoon of mixture in each slot.
  7. Bake the muffins for 25 minutes!

Peanut Butter Banana Smoothie

Who can say no to this wonderful combo: banana and peanut butter? You can make fabulous desserts with them, but today we recommend a slightly healthier treat. It’s a smoothie, in which you can also add some yogurt, honey, and skimmed milk if you’re trying to hold on a diet.

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Ingredients Needed for Peanut Butter Banana Smoothie

½ banana
1 tablespoon yogurt
1 tablespoon peanut butter
1 tablespoon honey
½ cup skimmed milk
3 ices cubes

How to Make Peanut Butter Banana Smoothie

  1. Add all the ingredients in a blender.
  2. Blend them until smooth.
  3. You can serve the drink with some more ice cubes if you prefer!

Shrimp Skewers With Peanut Butter Sauce

Here is a new and creative way of serving your shrimp! So, first grill them with a touch of ginger for extra flavor, and then slide them through skewers. As for the sauce, we’ve served them with a savory sauce with peanut butter as a main ingredient. Maybe it’s not the most usual of combos, but it’s definitely one you should try!

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Ingredients Needed for Shrimp Skewers With Peanut Butter Sauce

15 shrimp
1 ounce ginger
3 ounces of peanut butter
⅓ cup coconut milk
½ lime
salt

How to Make Shrimp Skewers With Peanut Butter Sauce

  1. Add the shrimp over a heated grill along with ginger. Grill them for about 3-4 minutes.
  2. Take them out when ready, and pour 1 cup (250 ml) of water over the grill to pick up leftover meat and juices, so that you can make a shrimp stock.
  3. For the sauce, add the peanut butter in a skillet, heated over medium heat. Add the shrimp stock and mix with a spatula.
  4. After bringing it to a boil, reduce the heat and pour the coconut milk. Cook for another 2-3 minutes, until smooth and creamy.
  5. Slide the shrimp and ginger bites through the wooden skewers. Squeeze the lime on top of them and add a pinch of salt.
  6. Serve them topped with peanut butter sauce.

Egg and Bacon on Peanut Butter Croissant

Are your breakfast ideas getting a little stale? Maybe you should try mixing them up together and seeing what you come up with! Like this classical eggs and bacon breakfast joining forces with the croissant dripping with peanut butter!

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Ingredients Needed for Egg and Bacon on Peanut Butter Croissant

4 bacon
vegetable oil for cooking
2 eggs
1 croissant
2 tablespoons of peanut butter
1 teaspoon dill

How to Make Egg and Bacon on Peanut Butter Croissant

  1. Heat a cast-iron skillet to a medium high temperature.
  2. Spray some cooking oil on it.
  3. Add the slices of bacon and fry them on both sides.
  4. After you remove the bacon, fry the eggs, sunny side up, in the skillet, with some vegetable oil.
  5. Cover with a lid.
  6. Cut the croissant in half.
  7. Spread peanut butter on both halves.
  8. Add 2 fried bacon slices and a fried egg on each of the croissant halves.
  9. Sprinkle dill on top.

Peanut Butter and Bacon Sandwich

Start off your day the right way with the help of this nutty sandwich. Peanutty, we mean!

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Ingredients Needed for Peanut Butter and Bacon Sandwich

1 tablespoon vegetable oil
2 bacon
2 toast breads
1 tablespoon peanut butter
1 tablespoon crushed peanut

How to Make Peanut Butter and Bacon Sandwich

  1. Heat the oil in a cast-iron skillet to a medium high temperature. Fry two slices of bacon for 2-3 minutes, on both sides, until they get crunchy.
  2. Fry 2 slices of toast bread in the bacon fat, for 2-3 minutes, on each side.
  3. Spread peanut butter on one of the toast bread slices. Add the bacon on top.
  4. Sprinkle peanuts on the bacon.
  5. Add the other toast bread slice.

Peanut Butter and Banana Oats

What might be better in the morning than a big omelet? We have the answer: fluffy oats with peanut butter and banana! It’s sweet, healthy, and satisfying! And the good part is that you can prepare this breakfast the evening before!

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Ingredients Needed for Peanut Butter and Banana Oats

3 ounces of peanut butter
½ cup rolled oats
¼ cup almond milk
1 banana
1 tablespoon maple syrup

How to Make Peanut Butter and Banana Oats

  1. Take a bowl and mix peanut butter, rolled oats, and almond milk. Stir with a spoon to combine.
  2. Layer half of the oat mixture in a small jar, add a few banana slices, continue with the remaining mixture and the remaining banana.
  3. Pour maple syrup on top!

Peanut Butter Muffins

Do you feel like having something sweet? You should definitely try these peanut butter muffins. They alone can make any moment wonderful!

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Ingredients Needed for Peanut Butter Muffins

5 eggs
½ cup sugar
1 cup melted peanut butter

How to Make Peanut Butter Muffins

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Whisk the five eggs and the sugar together until you get a creamy paste.
  3. Pour two thirds of the melted peanut butter in a large bowl. Add the egg and sugar paste on top and mix them together.
  4. Prepare a six cup muffin pan. Fill each of the cups with the peanut butter egg and sugar mix.
  5. Bake for 20 minutes.
  6. Pour the rest of the melted peanut butter on each muffin. Serve with chocolate sauce.

Peanut Butter and Chocolate Sandwich

If you had a really hard day and your body is asking for something especially sweet, we think we have the answer: it’s a peanut butter and chocolate sandwich, cooked in egg wash and flour. It will make you forget whatever went wrong!

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Ingredients Needed for Peanut Butter and Chocolate Sandwich

2 breads
1 tablespoon chocolate spread
1 tablespoon peanut butter
1 cup egg wash
1 cup flour
1 tablespoon butter
1 teaspoon sugar
1 teaspoon chocolate sauce

How to Make Peanut Butter and Chocolate Sandwich

  1. Spread the chocolate on 1 slice of bread.
  2. Spread peanut butter on the other.
  3. Stick the chocolate and the peanut butter together and make it into a yummy sandwich!
  4. Dip the sandwich in egg wash and coat it with flour.
  5. Heat a cast-iron skillet to a medium high temperature.
  6. Add the butter. Melt it.
  7. Put the sandwich in the skillet. Cook it until it turns golden brown.
  8. Sprinkle sugar over it and add a little bit of chocolate sauce.

Peanut Butter and Chocolate Puff Pastry Swirls

No need to spend a lot of money on expensive pastries when you are entertaining at home. You can make some delicious swirls. It’s easy as pie! Also, way easier than pastries has any right to be. And with old favorites like chocolate and peanut butter, kids will love these!

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Ingredients Needed for Peanut Butter and Chocolate Puff Pastry Swirls

2 puff pastrys sheets
4 tablespoons of chocolate spread
4 tablespoons of peanut butter
1 whisked egg yolk

How to Make Peanut Butter and Chocolate Puff Pastry Swirls

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Take one sheet of puff pastry and spread chocolate on it.
  3. Cover it with the second puff pastry sheet.
  4. Spread peanut butter all over it.
  5. Roll the sheets together.
  6. Cut some thin rolls out of the sheets.
  7. Use a brush to coat the rolls with the whisked egg.
  8. Cook in the oven for 25 minutes.

Peanut Butter and Strawberry Cake

It doesn’t have to be difficult to make a good dessert. You can buy some ready-made sponge cakes, pick your favorite spread and top it with some fruits! And it’s done! For now, we choose peanut butter!

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Ingredients Needed for Peanut Butter and Strawberry Cake

2 ready-made sponge cakes
½ cup peanut butter
2 tablespoons of instant coffee
6 ounces of whipped cream
10 strawberries

How to Make Peanut Butter and Strawberry Cake

  1. Usually, the ready-made sponge cake comes with 2 layers in the box. Make sure you have 4 layers.
  2. Place the first layer of ready-made sponge cake on your workplace.
  3. Spread the peanut butter on it.
  4. Then sprinkle some instant coffee.
  5. Make the same thing for the second and the third layer of sponge cake.
  6. On the last layer of sponge cake, put the whipped cream and spread it.
  7. Slice the strawberries and top the cake with them.
  8. If you want, sprinkle some more instant coffee.
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