Low Carb Pizza, Pancakes, and Nachos!
These dishes are all low carb!! đ˛đđĽ
Gepostet von Foodbeast am Samstag, 22. September 2018
Cauliflower pizza crusts are having a moment right now, with everyone from California Pizza Kitchen to Whole Foods carrying them. One of the more interesting varieties comes from Outer Aisle Gourmet, who makes a keto-friendly crust with cauliflower, eggs, and Parmesan.
When it comes to this ketogenic cauliflower pizza crust, itâs how customers are getting creative with the crusts that piques some serious interest.
On social media, folks have been sharing a unique spread of dishes theyâve constructed by taking the pizza crusts beyond their intended usage. Whether youâre into cauliflower crusts or not, these are all innovative ways to create around the otherwise basic pizza base.
Pancakes
Outer Aisle Gourmetâs crusts lend to a versatile flavor. Thatâs because the Parmesan inside can play into a sweet-salty combo with maple syrup that will resonate with fans of the flavor combination.
Breakfast Tacos
These taco shells are made with Outer Aisle Gourmetâs sandwich thins. So when you utilize it as the âtortillaâ for a breakfast taco instead, youâre getting a low-carb, keto-friendly taco thatâs big on flavor.
Nachos
Cutting the cauliflower pizza crust into âchipsâ to make your own nachos is a solid game-changing move. Iâd go even a step further and use pizza-based toppings to bring the entire dish full circle.
Manicotti
Manicotti typically involves crepes or large pasta shells wrapped around a filling thatâs smothered in tomato sauce and cheese before heading to the oven. These cauliflower crusts are pretty thin, so they can make for a ketogenic substitute to the standard crepe.
Reuben Sandwiches
With the thin crusts acting as the âbread,â this Reuben may be more of a knife-and-fork job. That doesnât make it any less delicious, however, and flatbread sandwich lovers will also be huge fans of this creation.
Of course, folks are also making some pretty bomb pizzas with the Outer Aisle Gourmet crusts that get shown off on Instagram as well.
This pesto one with fresh mozzarella, for example, has a whirlwind of colors just on top that make it look visually stunning.
You donât have to stick to standard pizza ingredients, though, like in this post. The beet cashew sauce is a striking contrast to the avocados and other fresh produce on top.
Pizza in and of itself can get super innovative with the toppings you put on. So whether you let the creative juices flow on the pie or make something new with the crusts, thereâs a lot of groundbreaking recipes to develop in the world of pizza.
If youâre interested in playing around with Outer Aisle Gourmetâs pizza crusts and sandwich thins, you can find them in Whole Foods and various retailers nationwide or on the Outer Aisle Gourmet website.
Written by Constantine Spyrou. Published with permission from FOODBEAST.com.
