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Strawberry Cream

Strawberry Cream

If a cream can be viewed as a perfect definition of smoothness, then here is a good example. You need basic skills and 15 minutes at most to put this refreshing dessert on your table. What you’ll also need is a true love for strawberries.

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Ingredients Needed for Strawberry Cream

3 egg whites
salt
5 ounces of sugar
1 pound strawberries

How to Make Strawberry Cream

  1. Add the egg whites and a dash of salt to a bowl. Beat them until firm using a hand mixer.
  2. Add the sugar and mix some more.
  3. Add the strawberries to a bowl. Mash them using a vertical mixer.
  4. Add the white egg cream and mix until even using the hand mixer. Serve the strawberry cream garnished with strawberries.
Apple and Strawberry Roll-ups

Apple and Strawberry Roll-Ups

‘Tutti Frutti, all over rootie!’ You’ll have to wait for up to 8 hours, for these fruity roll-ups to cook in the oven at a lower temperature. But it’ll be worth, you’ll see. ‘A-wop-bop-a-loo-lop/ a-lop-bam-boo!’

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Ingredients Needed for Apple and Strawberry Roll-Ups

2 apples, peeled and cored
7 ounces of frozen strawberries

How to Make Apple and Strawberry Roll-Ups

  1. Dice the apples and add them to a saucepan over low heat.
  2. Add the frozen strawberries, then cook and stir for 20 minutes.
  3. Transfer the cooked fruits to a measuring glass and puree them using a hand blender.
  4. Strain the mixture into a bowl.
  5. Line a baking tray with parchment paper, then evenly spread the mixture on it in a thin layer.
  6. Bake for 8 hours at 122⁰F/50⁰C.
  7. Let it cool and cut into long strips, then roll and bind.
Chicken, Bacon and Strawberry Green Salad with Tomato Dressing

Chicken, Bacon and Strawberry Green Salad With Tomato Dressing

Give a try to a salad with pretty much everything in it. It has green healthy goodies, slightly pungent radish, and fruity strawberries. Mix these with crispy bacon and chicken, cooked together and flavored with balsamic glaze. Perfect this combo with a basil, thyme, and mint-flavored but slightly sweet tomato dressing.

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Ingredients Needed for Chicken, Bacon and Strawberry Green Salad With Tomato Dressing

For the dressing:

⅔ cup canned tomatoes
2 fresh thyme sprigs
3 fresh basil leaves
3 fresh mint leaves
1 teaspoon brown sugar
1 garlic clove, crushed
1 teaspoon olive oil

For the meat:

2 ounces of bacon, chopped
5 ounces of chicken breast, chopped
salt
pepper
1 tablespoon curry powder
1 teaspoon balsamic glaze

For the salad:

1 large radish, sliced
3 ounces of lettuce
3 ounces of arugula
2 ounces of strawberries, quartered
1 teaspoon vegetable oil
salt

How to Make Chicken, Bacon and Strawberry Green Salad With Tomato Dressing

  1. For the dressing:

    Add the ingredients for the dressing to a tall mixing glass. Blend them until smooth using a hand blender. Set aside.

  2. For the meat:

    Heat a skillet over medium heat and add the bacon. Cook and stir until fat is rendered, then add the chicken breast.

  3. Season with salt and pepper, then add the curry powder. Cook and stir for 4 – 5 minutes. Add the balsamic glaze and stir for 2 minutes more. Remove from heat.
  4. For the salad:

    Add the lettuce, arugula, radish, cooked meat, and strawberries to a bowl. Drizzle with vegetable oil, season with salt and mix until even.

  5. Serve drizzled with tomato dressing.
Cottage Cheese Cake with Strawberry Jam

Cottage Cheese Cake With Strawberry Jam

Welcome to the cheesecake with cottage cheese. This low-calorie, protein-rich type of cheese is often present in healthy diets. Get your nutrients in a sweet and pleasant way with this soft and creamy dream dessert. Serve it with strawberry jam for a right down delicious experience.

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Ingredients Needed for Cottage Cheese Cake With Strawberry Jam

For the dough:
½ cup butter
1½ cups of flour
⅓ cup sugar
For the batter:
⅔ cup cottage cheese
3 eggs
½ cup sugar
1 teaspoon lemon juice
2 tablespoons of semolina flour
For the cake:
strawberry jam for serving

How to Make Cottage Cheese Cake With Strawberry Jam

  1. For the dough:Add the butter and flour to a bowl. Mix using your hands. Add the sugar and continue to mix until you have a dough. Let it rest.
  2. For the batter:Add the cottage cheese, eggs, sugar, lemon juice, and semolina to a bowl. Mix until smooth using a hand mixer. Set aside.
  3. For the cake:Dust your work surface with flour. Flatten some 2/3 of the dough using a rolling pin. Do this so that it retains a thickness of approximately one inch.
  4. Cut it by placing an 8-inch diameter cake pan upside down over it and pressing. Remove the trimmed edge.
  5. Flip the cake pan and pour the batter over the dough base. Bake for 15 minutes at 350⁰F/175⁰C.
  6. Flatten the remaining dough and use it to cover the cake. Bake for 15 more minutes at 350⁰F/175⁰C.
  7. Serve garnished with strawberry jam.
Strawberry and Avocado Sandwiches

Strawberry and Avocado Sandwiches

Here is a quick fix for your morning rush. Top two grilled slices of bread with smashed avocado, strawberries, and feta cheese. It’s healthy, it powers you up, and it’s delicious. There you go.

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Ingredients Needed for Strawberry and Avocado Sandwiches

2 bread slices
1 avocado, smashed
3 ounces of strawberries, sliced (3-4 fruits)
3 ounces of feta cheese, crumbled

How to Make Strawberry and Avocado Sandwiches

  1. Grill the bread slices. Spread the smashed avocado on them.
  2. Add the strawberries and top with crumbled feta cheese.
No-Bake Strawberry and Milk Cake

No-Bake Strawberry and Milk Cake

This no-bake milky strawberry cake calls for a soiree. Make it moderately sweet and milky, and let the refreshing strawberries do their thing. To make things even better, bring to the table lemon and cinnamon flavors.

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Ingredients Needed for No-Bake Strawberry and Milk Cake

For the base:
14 ounces of strawberries, halved (2 cups)
¼ cup sugar
3 tablespoons of water
2 tablespoons of lemon juice
For the topping:
1 cup condensed milk
2 tablespoons of butter
1 tablespoon cinnamon
½ cup cornstarch
chocolate sauce optionally (for garnishing)

How to Make No-Bake Strawberry and Milk Cake

  1. For the base: Add 3/4 of the strawberries, the sugar, water, and lemon juice to the blender. Blend until smooth.
  2. Line a cake pan (6 inch/15 cm diameter) with plastic wrap. Transfer the strawberry mixture to the cake pan. Refrigerate for 40 minutes.
  3. For the topping: Add the condensed milk and butter in a cooking pot over low heat. Stir as the butter melts. Add the cinnamon and stir more. Add the cornstarch and stir until even.
  4. Remove the strawberry cake from the refrigerator and pour the condensed milk mixture over it. Let it cool.
  5. Garnish the cake with the remaining halved strawberries. Refrigerate for 60 minutes.
  6. Optionally, serve it drizzled with chocolate sauce or syrup.
lemon and strawberry rose cocktail

Lemon and Strawberry Rose Cocktail

You may want to try this rosy cocktail on a summer evening. The lemon juice, zest, and lemonade, as well as the rose wine, give it a cheeky, sharp taste. To tame some of its lemony sharpness, add strawberries, spices, and brown sugar, then garnish with mint.

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Ingredients Needed for Lemon and Strawberry Rose Cocktail

1 cup lemon juice
1 tablespoon lemon zest
1 cinnamon stick
cloves
2 tablespoons of brown sugar
2 cups of lemonade
½ cup rose wine
5 strawberries, halved
ice cubes
fresh mint for garnishing

How to Make Lemon and Strawberry Rose Cocktail

  1. Add the lemon juice, lemon zest, cinnamon stick, cloves, and brown sugar to a saucepan on medium-high heat. Boil the liquid for 5 minutes. Set aside for 30 minutes.
  2. Strain the juice into a bowl, add the lemonade, rose wine, strawberries, and ice cubes. Stir.
  3. Serve in cocktail glasses garnished with mint.
Strawberry Pudding

Strawberry Pudding

Have you run out of ideas for sweet treats? We can give you the easiest way to treat yourself. Head to your local grocery store and buy yourself an instant pudding. Choose your favorite flavor (ours is strawberry) and enjoy a simple and delicious dessert.

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Ingredients Needed for Strawberry Pudding

2 ounces of strawberry instant pudding
1 tablespoon sugar
2 cups of milk

How to Make Strawberry Pudding

  1. Add the instant strawberry pudding in a small bowl.
  2. Add the sugar, 2 tablespoons of milk and whisk until smooth.
  3. Heat a saucepan over medium heat and add the milk in it.
  4. Bring to a boil and add the vanilla pudding. Stir for 1 minute.
  5. Leave it on heat until bubbles appear on the surface.
  6. Pour the mixture into silicone molds and refrigerate for the next 4 hours.
Balsamic Strawberry and Chicken Pizza

Balsamic Strawberry and Chicken Pizza

A new pizza recipe may come with one or two surprises, but this one took things to another level. The toppings may seem a bit puzzling at first: chicken, bacon, strawberries, onion, and mozzarella. But you have a lot of different flavors that brought together somehow make for a terrific experience. You have the smokiness of bacon, sweetness from strawberries, and spice from the sriracha sauce. All of them make this pizza truly one to remember.

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Ingredients Needed for Balsamic Strawberry and Chicken Pizza

¼ cup balsamic vinegar
1 teaspoon chili sauce
¼ cup strawberry jam
1 teaspoon sriracha
7 ounces of pizza dough
½ onion, chopped
3 bacon slices
4 ounces of chicken breast, cooked
5 strawberries, halved
¼ cup low moisture mozzarella, shredded

How to Make Balsamic Strawberry and Chicken Pizza

  1. Heat a skillet over medium heat, and pour the balsamic vinegar. Add the chili sauce, strawberry jam, and sriracha. Give it a good stir and leave it on heat until small bubbles appear on its surface.
  2. Preheat the oven to 400 degrees F/200 degrees C.
  3. Line a baking tray with parchment paper and lay the pizza dough on it. Evenly spread the balsamic and strawberry mixture over the pizza dough.
  4. Top the pizza with onion, bacon, chicken, strawberries, and low moisture mozzarella.
  5. Slide the tray into the oven for the next 10 minutes.
Strawberry and Walnut Salad

Strawberry and Walnut Salad

Yes, only 5 minutes! This is all you need for this no-brainer fruit and veggie salad. Toss strawberries, cheese, and arugula together to achieve a sweet-salty and just a bit peppery veggie goodie blend. If you like it crunchy and acidic add crumbled walnuts and balsamic vinegar.

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Ingredients Needed for Strawberry and Walnut Salad

4 ounces of strawberries
1 ounce arugula
1 ounce feta cheese, cubed
1 ounce baby spinach
1 tablespoon walnuts, crumbled
1 teaspoon balsamic vinegar
1 teaspoon vegetable oil
salt
pepper

How to Make Strawberry and Walnut Salad

  1. Place the strawberries on the work surface. Remove their stems, halve them, and add them to a medium-sized bowl.
  2. Keep adding the arugula, cubed feta, baby spinach, and crumbled walnuts.
  3. Drizzle with balsamic vinegar and vegetable oil. Season with salt and pepper, then mix until even using two spoons.
Strawberry Pudding with Ladyfinger Crumbs

Strawberry Pudding With Ladyfinger Crumbs

This wonderful strawberry pudding-based dessert can reach new heights of texture and flavor. What else do you expect from something that mixes pudding, ladyfinger crumbs, whipped cream, and banana slices? You can use a store-bought strawberry topping because it is not always necessary to reinvent the wheel.

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Ingredients Needed for Strawberry Pudding With Ladyfinger Crumbs

1 cup strawberry pudding mix pudding mix
½ teaspoon vanilla extract
½ cup milk
6 ounces of whipped cream
7 ladyfingers
1 banana, sliced
2 tablespoons of strawberry topping

How to Make Strawberry Pudding With Ladyfinger Crumbs

  1. Add the strawberry pudding mix, vanilla extract, and milk in a bowl and mix them. Add the whipped cream and mix again. Freeze for 2 hours.
  2. Blend the ladyfingers into crumbs.
  3. Use two glasses with a stem to layer the puddings.
  4. For the first one, layer some banana slices, 1 tablespoon of strawberry topping, 2 tablespoons of ladyfinger crumbs, and strawberry-milk mixture. Top with a cookie or two, of your preference.
  5. For the second pudding, layer two tablespoons ladyfinger crumbs, more strawberry-milk mixture, the rest of the banana slices, and, finally, the half a tablespoon strawberry topping.
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