phyllo pastry recipes

Mushroom, Egg, and Leek Phyllo Pie

It’s been some time since we’ve last prepared a hearty phyllo pastry savory pie, so let’s fix that. We used a lot of mushrooms paired with leeks for this one. We put in boiled eggs and some cheese and wrapped everything with phyllo sheets. So, creamy and crunchy, everyone! Don’t overeat, though!

Sweet Potato and Leek Cream Soup

Sweet Potato and Leek Cream Soup

Creamy and warming as only a cream soup can be. This is what you’ll get if you boil leek and sweet potatoes together, mash them, then cook them in butter and heavy cream. It’s vegetarian, it’s healthy, and do not miss it.

Leek Soup

Leek Soup

Welcome to a 30-minute cook time vegetarian soup. It’s warming, healthy and oh, so leeky! Yes, the main ingredient is the mighty leek and we pair it with carrot, and celery. We’re going vegetarian here, so we use vegetable stock, then flavor everything with lemon and parsley.

Bacon and Leek Frittata

Make your breakfast count with a hearty and nutritious frittata, omelet’s Italian cousin. Fat and protein-rich, gluten-free, and low-carb, it’s the perfect day start for someone going on a Keto diet. Sharpen it a bit with lemon, flavor with thyme and share.

Nutty Leek and Potato Soup

Nutty Leek and Potato Soup

This creamy leek and potato soup has “nuts” and “seeds” written all over it. It has coconut oil, it has cashews and it has almond milk. As for the garnishing, rosemary-flavored sautéed pumpkin seeds seemed to us like a glorious choice. Prepare to go nuts.

Pork and Leek Stir Fry

Pork and Leek Stir Fry

This dish puts together tender, delicious cuts of pork, next to flavorful sauteed leeks. It’s something simple and easy to make, that you can cook up for dinner. It’s ready in around 20 minutes, and it’s got lots of delicious flavors that come along with it.

Cheesy Leek Puff Pastry Pie

Cheesy Leek Puff Pastry Pie

Serve this ultra-delicious puff pastry pie warm if you want to fully enjoy its flavors. The veggies packed in gooey mozzarella do their thing and together with the puff pastry make this irresistible. It’s creamy, it’s vegetarian and you have to try it now.

Grilled Chicken with Mushroom and Leek Cream Sauce

Grilled Chicken with Mushroom and Leek Cream Sauce

This high-protein dish combines the crisp-tender grilled, thyme-flavored chicken breast with a creamy mixture. Just cover it with the heavy cream, mushrooms, leek, and white wine sauce and enjoy all of the delicate flavors coming together beautifully.